Statistics
Total Visits
| Views | |
|---|---|
| Study on the reduction of acrylamide in mixed rye bread by fermentation with bacteriocin-like inhibitory substances producing lactic acid bacteria in combination with Aspergillus niger glucoamylase | 261 |
Total Visits Per Month
| septembris 2023 | oktobris 2023 | novembris 2023 | decembris 2023 | janvāris 2024 | februāris 2024 | marts 2024 | aprīlis 2024 | maijs 2024 | jūnijs 2024 | jūlijs 2024 | augusts 2024 | septembris 2024 | oktobris 2024 | novembris 2024 | decembris 2024 | janvāris 2025 | februāris 2025 | marts 2025 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Study on the reduction of acrylamide in mixed rye bread by fermentation with bacteriocin-like inhibitory substances producing lactic acid bacteria in combination with Aspergillus niger glucoamylase | 0 | 1 | 0 | 0 | 3 | 3 | 0 | 1 | 13 | 4 | 6 | 2 | 12 | 1 | 1 | 7 | 6 | 6 | 11 |
File Visits
| Views | |
|---|---|
| Bartkiene_Jakobsone_uc_Food_Control_vol.30(2014).pdf | 11 |
Top country views
| Views | |
|---|---|
| United States | 141 |
| Latvija | 17 |
| Sweden | 14 |
| Canada | 11 |
| Austria | 9 |
| China | 9 |
| Germany | 7 |
| Japan | 7 |
| Argentina | 4 |
| Brazil | 4 |
Top cities views
| Views | |
|---|---|
| Ashburn | 25 |
| Fairfield | 17 |
| Mountain View | 10 |
| Cambridge | 9 |
| Ottawa | 9 |
| San Diego | 9 |
| Vienna | 9 |
| Tokyo | 7 |
| Wilmington | 7 |
| Houston | 6 |