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Can changes in starch content and peroxidase activity be used as rooting phase markers for rhododendron leaf bud cuttings?366

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Can changes in starch content and peroxidase activity be used as rooting phase markers for rhododendron leaf bud cuttings?0210014217271092212741113

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Acta_Biologica_Cracoviensia_Series_Botanica_53_1_(2011).pdf250

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